Spring is seen as a time of growth & renewal - new life in plants and animals, yep time to 'wake up' sleepy heads :)
Though I live in a tropical country, I've lived in a 4 season country. While winter is all cold and usually dark and dreary, everyone looks forward to spring as the temperature gets warmer, daylight is longer, it gets sunnier and everyone can start pack up thick woolen clothings!
One thing I do look forward to in spring are the flowers, namely tulips and cherry blossoms. *sighs dreamily*
Anyway back to the bento, the 'tuplis' are made of slices of sausages and sweet peas (or alternatively you can also use endamame for the leaves).
In this bento are some spam musubi with some green apples, carrot sticks, strawberries and cherry tomatoes.


5 comments:
Nice spring garden bento! I love the leaves! They look much nicer than endamame with the half transparent feel!
Awww, sooo pretty, I love it!! I can't wait for spring too!!!
So nice to see so many spring theme bento is coming out! Pretty bento ... although I live in 2 seasons country but Spring is my favorite season.
What a sweet bento! The flowers are so cute! :D
KDW, tks :) agree that its a nice change to endamame.
sheri, look forward to more spring bentos from u soon.
Lia Chen, glad we share another thing in common.
tks Susan :)
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