If you are not aware, this restuarant is operated under the same ‘Delicious restaurant group'.
Loved the swanky modern chic soft furnishings, especially use of translucent curtains to separate different dining areas which also provide some semi-private coverage.
My boss was in a generous 'Xmas mood' on christmas eve and treated us to a yummy year-end celebration lunch treat. *Thanks boss*
Appetizers – cucumber with grilled cuttle fish.
Salted egg yolk prawns.
The much hyped Hokkien mee with bits of pork lard and giblets. Quality-wise, it was good. Tastewise it was not bad but can't beat the better known hawker stalls as there was no ‘wok hei’ flavour otherwise I would give it two thumbs up.
Beef with bitter gourd - not bad but it didn't go with the combination of dishes we ordered. Probably better if you ordered rice.
Combination meat platter - char siew and roast pork. My boss loves the char siew here. It was OK but I've tasted better *not sorry as the local competition for this 2 dishes are very fierce*, reasonably good standard for an up-beat restaurant.
Ended the meal with a refreshing mango puree with pomelo dessert.
Address
2F – 17/18, 2nd Floor Bangsar Village 2
Tel : 03 – 2287 3770
Love the atmosphere and would definitely come back for another vist.
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