In taking up my dad’s challenge to have oats once a day for a month, I’m surprised to discover that oats is not that bad afterall. Seriously and not say this just to convince myself!!
Oats and water is a little too plain and 'raw' (in terms of taste) for me.
Much prefer the slightly creamier version oats + water + milk. Milk is good because it has calcium. But if you are FAT conscious, you can opt for low fat or skinny. Doesn’t taste as good as full cream but still good enough. Besides, it’s a matter of getting used to it.
Other flavour variations include – adding a bit of milo, cocoa powder or horlicks, condense milk, treacle, golden syrup, honey, jam, etc.
For a more textured version, add some toasted muesli, nuts or fruits (dried or fresh).

For the SUPER-geng healthy version, try adding some wheatgerm, phyllal husk, lecithin or grounded flax seed. If you are new to oats, I wouldn’t recommend this as your first bite. Instead, try the flavoured ones which would definitely be more palatable and gentle to the taste buds.
Oats by nature, is plain tasting so not only can you have a sweet healthy platform, you can also give it a savoury twist – pinch of salt or soya sauce, egg white, marmite/brovil, chicken floss, sliced fish/meat, preserved vegetables, etc.
To the purist or conscientious, adulterating oats with other ‘junk’ could be viewed as sacrilege if not, just missing the point!! But to a foodie who lives to eat, its one huge step towards healthier living and allowing oats to be accepted in one’s daily food group – all it takes is one unforgettable bad experience to end up being crossed out of the food list! Ha ha ha
Here are some suggestions for oats choices, not only showing how versatile healthy oats can be but also fun and tasty too. Erm, included a few die-hard ones (well, M thought some were just too challenging for her)!! Whatever it takes, I say - Lolz.
For the 'sweet-tooth'
As you guessed, this is Master Prince's favourite way. Mix it all up and you'll end up with lovely bowl of rainbow oats! How cool is that?
Dried fruits – eg. raisins/cranberries
Crunchy muesli fruit & nut mix. Love this combination too as it adds a lovely crunchy texture to the mixture.
JamOthers include i) Fresh fruits – strawberries, blueberries, raspberries, banana
ii)Chocolate – milo, cocoa, nutella, melted dark chocolate
For those who prefer savoury
Oats & ……???? I’m sure you get the point and probably able to concoct something tasty at your end, if not albeit weird but still yummy!
At the end of the day, whatever that tickles your fancy, the most important part (for me anyway) is to avoid LUMPY OATS. Yep, lumpy is DEFINITELY BAD – its like sleeping on an un-fluffed pillow, slightly bearable but very uncomfortable! Key for smooth silky oats is to keep stirring until you get a nice consistent mixture as you add the liquid (water/milk) and also as soon as it comes out of the MW. For best results, cook it over the stove slowly.
Hope this provides some inspiration to a healthier diet and brighter start to your day! :)








6 comments:
Wah. So creative. I've only eaten oats with milk & milo or home-mixed muesli. Must try out some of the savoury ones. The seaweed and sambal habee looked especially tempting. You've even got me salivating over oats. Way to go!
thanks for the variation of oats. Am having it for bfast every day now. To avoid lumpy instant oats. add oats to hot water and stir, not the other way now.
I so love the wheatgerm. Add to buttered bread. Very nice !
3lilangels, the savoury ones are a nice change. Glad to know that you are tempted with oats! ;)
coffeesncookies, ok will definitely give the hot water first then oats a go...anything to avoid lumpy oats is good news to me. tks for the tip.
wah...wah...wah, yr ideas r surely interesting thou they still don't win my appetite now, sigh :)P
salute u for the persistence, glad that u managed to keep up with this healthy habit of eating oats, albeit the occassional burst of burger crave, hahaha ...
Hi,
Wow, I agree w 3lilangels, U're indeed very creative and adventurous!
I myself oats very very much, I'll have it at least once a day, I used to eat it for breakfast and lunch.
I cook my oats with water, condense milk and equal sugar. =)
Cheerios!
hi carrie, tks for dropping a comment. salute you for being super healthy!
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